Triumph Foods has donated 33,000 pounds of pork to the Second Harvest Community Food Bank.

According to a news release, Wednesday’s donation included pork spare ribs, back ribs, hams, loins, tenderloins, pork steaks and other cuts. Enough to provide 100,000 meals across the 19 counties the the food bank serves in northwest Missouri and northeast Kansas.

“Triumph Foods stands by our commitment to Second Harvest,” said Chris Clark, Communications Manager at Triumph.  “We will continue to fight against food insecurity and hunger in the St. Joseph and the entire service area of Second Harvest.”

Chad Higdon, Chief Executive Officer with Second Harvest said the majority of the product is made available to its Partner Agencies.

“We are very appreciative of this donation, with the majority of the product being made available to our Partner Agencies and distributed throughout the 19 counties Second Harvest serves in Northwest Missouri and Northeast Kansas,” He said. “Triumph Foods is a tremendous partner of Second Harvest’s mission to end hunger in the region.”

For more information contact Second Harvest at (816) 364-FOOD.